Hernández Mogollón, J. M., Di-Clemente, E., & López Guzmán, T. (2015). Culinary tourism as a cultural experience. the case study of the city of Cáceres (Spain). Boletín De La Asociación De Geógrafos Españoles, (68). Recuperado a partir de https://bage.age-geografia.es/ojs/index.php/bage/article/view/1887